Pav Bhaji is a popular Indian street food dish. This guide will provide you with step-by-step instructions on how to make the perfect Pav Bhaji. From preparing the vegetables to cooking and serving, this guide will help you create an authentic and delicious meal.
Paneer tikka is a popular Indian appetizer that consists of marinated and grilled cubes of paneer (Indian cottage cheese) along with vegetables. It’s a delicious and flavorful dish that’s perfect for your vlog. Here’s a recipe for paneer tikka: Ingredients: For the Marinade: For the Tika Skewers: For Basting: For Garnish: Instructions: Now, you’re ready […]
Kadi Pakora is a popular North Indian dish that is enjoyed by people of all ages. It is a delicious combination of deep-fried pakoras (fritters) made of gram flour and a tangy yogurt-based gravy. This dish is perfect for any occasion and can be served with steamed rice or Indian bread such as roti, naan […]
Biryani is a popular dish in South Asian cuisine that consists of rice, meat, and aromatic spices. It’s a one-pot meal that’s easy to make and full of flavor. One of the most popular types of biryani is chicken biryani, which features tender chicken pieces cooked in fragrant spices and layered with long-grain basmati rice. In this article, we will share a step-by-step recipe for making chicken biryani that’s sure to impress your family and friends.
Dahi Bhalla is a popular North Indian snack made with urad dal, yogurt and spices. It is served with chutney and can be enjoyed as an appetizer or as a side dish. The preparation involves soaking the lentils overnight, grinding them into a paste and then deep-frying them until golden brown. Finally, they are soaked in sweetened yogurt for several hours before serving.
Soya Champ is the perfect plant-based alternative to chicken. It’s made from non-GMO soya beans and contains no cholesterol or trans fat. It’s high in protein, low in calories, and has a delicious taste that can be used in any recipe that calls for chicken. Try it today!
Chat Papdi is a delicious Indian snack that can be easily made with simple ingredients. All you need is wheat flour, oil, carom seeds, salt and water to make the dough. Roll out the dough into thin sheets and cut into small pieces before deep frying until golden brown. Enjoy your homemade Chat Papdi!
Paneer Pasanda is a delicious North Indian dish. To make it, you will need to marinate the paneer in yogurt and spices, then fry it until golden brown. Finally, simmer the paneer in a creamy tomato-based sauce for an irresistible flavor. Follow this step-by-step guide to make your own delicious Paneer Pasanda!
To make delicious paneer butter masala at home, you will need to heat oil in a pan and add cumin seeds. Once the cumin seeds start to crackle, add onions and sauté until they turn golden brown. Add ginger-garlic paste, tomatoes, spices and salt. Cook for 5 minutes before adding cream and paneer cubes. Simmer for 10 minutes before serving hot with rice or roti!
Chana Masala is a delicious Indian dish made with chickpeas, spices and herbs. To make it, start by heating oil in a pan and adding cumin seeds. Once they sizzle, add chopped onions and fry until golden brown. Then add ginger-garlic paste and cook for 1 minute before adding the spices like coriander powder, garam masala etc. Finally add the cooked chickpeas to the mixture to finish off this tasty dish!
